Produced by the traditional method as a blend of three varieties – Kraljevina, Chardonnay, and Riesling – in a brut style.
Its yellow-greenish hue and rich bouquet with yeast aromas create a harmonious and well-rounded taste.
The sparkling wine ages on lees for 30 to 36 months before release, giving it complexity and sophistication, appealing to even the most demanding palates.
